Chinese Food
All Recipes
Fat heart is too soft
Red dates are sweet. Glutinous rice is soft and glutinous. It's a perfect match.
Yogurt waffles (the most easy breakfast and afternoon tea partner)
Waffle. It should be a genuine foreign product. Its English name is waffle. So it's called waffle in Chinese translation. It's often seen in some Western-style restaurants and coffee shops. It's not cheap. In fact, it's very simple. You can make... ...
Red date glutinous rice
Beauty, blood tonic, suitable for autumn and winter.
Simple and easy to learn
It's three people's weight
Fried sweet potato balls
Fried food is popular among children, but it should be moderate. This sweet potato ball is as soft and delicious as the flour I add. Many fruit friends report that the fried sweet potato ball is very dry. Please find out your own reason. Is it b... ...
Colorful lantern festival (the white one is made of soy sauce)
I made this colorful lantern festival by combining the rainbow steamed bread roll in my recipe with the chocolate Lantern Festival. There are six colors in white. It's filled with chocolate. It's delicious.
Beijing famous snack donkey rolling
I made this snack in an unexpected way. I love glutinous rice. I made this Beijing snack.
Pumpkin and glutinous rice balls
There are many good ways to make pumpkins. I've seen many people make pumpkin cakes. But I don't like oil. I like simple ones. I refer to the recipes of many friends. Some friends think that the glutinous rice flour is too hard to steam out. Som... ...
Steamed pumpkin cake
I've made sweet potato cake before. I think it's delicious. This time I'll use old pumpkin. It's more delicious. I've done more than 20 of them. I'll share them with my family and friends.
Sweet potato cake
My wrist hurts badly during pregnancy. I can't knead any bread or steamed bread. I made purple potato flour cake while it didn't hurt very much yesterday. My wrist hurts again. It's a result of greedy eating.
Pumpkin pie with cream filling
The traditional pumpkin pie is fried. This one can give you a good slogan. It's not fried. It's very delicious.
Dousha meal bag
I like this kind of small bread. Although it's made directly, it doesn't lose a bit in the taste. I look at the shape and make it myself. The taste is there. I'll know when I make it.
Korean pumpkin porridge
In those years, we can make pumpkin porridge after eating it in the barbecue shop.
Leek and egg box cake (Northeast People's favorite)
The skin of leek box is golden and crisp. It has beautiful appearance and delicious taste. In Jiaodong area (Yantai, Qingdao), it is also known as cake hoe board and pot stickers. It is a kind of food snack mainly made of flour, leek or raw pork... ...
Jiangmi bar leisure snacks
A snack for leisure. I call it jiangmi bar here. It's this guy with sticky rice flour skin wrapped with sugar and crunchy. I love it very much. Kids like it, too. I don't know how many times I've done it. The materials are relatively simple and ... ...
Pumpkin with bean paste
Pumpkin bags can be filled with various fillings, such as banana fillings, sugar and sesame fillings, chocolate fillings, etc. you can make whatever you like. My ingredients can make about 910 pumpkin bags. -
Pumpkin porridge
I like the free pumpkin porridge in Korean barbecue shop. It's always unforgettable. I have pumpkin at home. Why don't you try it yourself?
Snacks in childhood -- scallion and taro head cake
When I was a child, my mother often made it for me. Every time I smell the smell of taro when I fry it, I can't help drooling. The fragrance of taro and shallot will never be forgotten.
